Recipe: Blue Cheese Burger

Ingredients:
- 1/2 cup Ketchup
- 1/2 cup crumbled blue cheese
- 2 tablespoons finely chopped onion
- 1 tablespoon Worcestershire sauce
- 1 pound lean ground beef
- 4 hamburger buns split and toasted
Directions:
- Combine ketchup, blue cheese, onion and Worcestershire sauce.
- Lightly mix 1/4 up of the sauce with meat; shape into four patties.
- Grill to desired doneness.
- Serve in toasted buns and top with remaining sauce.
Recipe and photo courtesy of Heinz.